Simple Ice Cream Pie Cups

I love these ice cream pie cups! They couldn’t be any simpler to make and they really transform an ordinary bowl of ice cream into something special. All you need to make these little cuties is a premade pie crust from Pillsbury, found in the refrigerator isle. You’ll also need a muffing tin.

Simple Ice Cream Pie Cups

Preheat oven to 350 degrees. Allow the pie crust to soften, according to package directions. Then unroll the pie crust onto your work surface. Use a 3 1/2 to 4 inch round cookie cutter or the mouth of a drinking glass to cut the dough into circles. You should get approximately 7 rounds from each crust.

Simple Ice Cream Pie Cups

To form the cups, turn over the muffin tin and gently place each of the circles over an ungreased muffin cup, stretching gently as needed. They will look like upside down bowls.

Bake in a 350 degrees for approximately 10-15 minutes, until golden brown.

Simple Ice Cream Pie Cups

To serve, fill each cup with a large scoop of ice cream and top with some fruit preserves and whipped cream. You could also use these pie cups for serving fresh fruit or pudding. The possibilities are endless!

How would you use these pie cups?

Print Friendly

Comments

  1. Daisy says

    What a cute recipe! This is perfect for me as I watch my portion sizes. It’s nice to find desserts where you can enjoy without overdoing it.

  2. saminder gumer says

    these look so yummy!!! they would make a great portion control dessert for me and for a party. they seem really easy to make and you can really decorate them any way you like.

  3. Julie Wood says

    This is a awesome tip in making Ice Cream pie cups! I never thought about doing this. I will have to make this recipe. Thanks for sharing.!!

  4. M.Clark says

    I love this idea!! I agree the possibilities are endless, thank you for sharing this awesome idea/recipe.

  5. Jo-Ann Brightman says

    This is a simple idea that makes a great presentation and can be changed so many ways. Thanks for the post.

  6. Janet W. says

    This would be great to serve at our next dinner party! I love the individual portion size and everyone could put their own toppings on to make it personalized.

  7. tiffany f says

    What a great idea….I bet using them to make individual sized pies would work too. I definitely could use that option because I tend to go overboard when I have a delicious dessert in front of me, lol.

  8. Shannon says

    These are cute and I have also seen this done with cookie dough. This would be a nice treat in the summer or anytime really. Thank you for sharing and have a sweet day :)

Leave a Reply

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>