Cheesy Potato Soup

Sprinkle flour over the cooked onions and garlic. Stir and cook for 2 minutes to remove the raw flour taste.

[{"selector":"#anim-9b616ff2-59ab-4b85-aefa-244b8308d1e0","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-20420aef-71d9-4035-af27-d1461464fcdd","keyframes":{"transform":["translate3d(535.93754%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Step 1 Learn more

Gradually add chicken broth to the pot, stirring constantly. Add heavy cream and diced potatoes. Increase heat to high and bring the mixture to a boil.

[{"selector":"#anim-8a4c49d7-7f47-497b-a861-c4b6e6ebbb9d","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c8ca1c73-9dc1-48f6-b017-c955786d0fe5","keyframes":{"transform":["translate3d(535.93754%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Step 2 Learn more

Reduce heat to low and use an immersion blender to create a smooth consistency, leaving some potato chunks whole if desired.

[{"selector":"#anim-4bf55158-295f-4c29-9ef9-3118b496b37c","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-fb0f89cd-2c93-4d1c-9f1d-30b63cd21da7","keyframes":{"transform":["translate3d(535.93754%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Step 3 Take me to the recipe!

Cheesy Potato Soup

Sprinkle flour over the cooked onions and garlic. Stir and cook for 2 minutes to remove the raw flour taste.

Gradually add chicken broth to the pot, stirring constantly. Add heavy cream and diced potatoes. Increase heat to high and bring the mixture to a boil.

Reduce heat to low and use an immersion blender to create a smooth consistency, leaving some potato chunks whole if desired.

Click for the Recipe!