Scrambled Eggs With Spinach

Crack the eggs into a bowl and whisk them with a pinch of salt and pepper until the mixture is smooth.

Step 1

Heat oil in a skillet. Add the baby spinach and cook for about 1-2 minutes until it begins to wilt. Pour in the egg mixture. Stir.

Step 2

Sprinkle red pepper flakes if you like an extra kick. Remove from heat when eggs are just set.

Step 3

Serve.

Step 4

Off-white Banner

Click for the Recipe!