Texas Chili Recipe

[{"selector":"#anim-2fa1d900-5b76-4623-9c9d-42dc04fe0cc7","keyframes":{"opacity":[0,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2e585a9b-047a-4a44-b163-60b8b5fa67bd","keyframes":{"transform":["rotate(7deg) translate3d(-86.4486%, 0px, 0) rotate(-7deg)","rotate(7deg) translate3d(0px, 0px, 0) rotate(-7deg)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Learn more

Season the beef cubes with salt and black pepper.

Add the beef to the pot in batches, browning on all sides.

Step 2 Take me to the recipe!

Add the diced onion to the pot and cook until softened, about 5 minutes.

STEP 3 Take me to the recipe!

Stir in the minced garlic, chili powder, cumin, oregano, and cayenne pepper.

STEP 4 Take me to the recipe!

Click for the full recipe!

Off-white Banner Take me to the recipe!