I know it is now past Labor Day and we’ve started back to school, but I’m still holding on to summer. I’m hoping to squeeze in a few more beach days before the weather cools and am still taking advantage of summer’s bounty. I’m not ready to think about all things pumpkin spice yet, but this veggie frittata recipe is really doing it for me right now. This easy summer vegetable frittata with feta recipe is perfect for breakfast, lunch or dinner. I like to make this in the morning and nosh on it all day long.
Let’s end summer with a bang! Be sure to enter the Reader Appreciation Giveaway at the bottom of this post. One lucky About A Mom reader will win a $50 Visa Gift Card.
One of my favorite things to make during the summer is a frittata. It is a simple recipe that is great for breakfast or dinner. It is simple to make and tastes amazing. Better yet, frittatas are a perfect budget friendly meal because it can be a great way to use up leftovers in the fridge or can take advantage of the fresh produce of summer.
For a simple summer breakfast or dinner, make a Summer Vegetable Frittata. You will love it as a quick dinner or for a breakfast perfect for a crowd.
More Recipes you might like:
One Pot Loaded Veggie Pasta
Easy One Skillet Pizza Pasta
Classic Potluck Spaghetti Salad Recipe
Grilled Tilapia Recipe with Pineapple Mango Salsa
Italian Chopped Salad
SUMMER VEGETABLE FRITTATA WITH FETA
Ingredients
1 zucchini squash
1 red pepper
1 orange pepper
½ red onion, small
½ c mushrooms, diced
1/3 c feta cheese crumbled
3 eggs
½ c heavy whipping cream
as desired thyme
as desired salt and pepper
2 tsp garlic powder
2 potatoes, washed, cubed small
2 tbsp. oil
Directions
1. Preheat oven to 350
2. In the baking pan, put the oil and potatoes. Season the potatoes with salt, pepper, 1 tsp garlic powder, pinch of thyme. Mix well. Bake in the oven for 20 minutes.
3. Meanwhile, cut up all the vegetables to bite size pieces. Put them all into a bowl and season with 1 tsp garlic powder, thyme, salt and pepper.
4. When the potatoes have finished their cooking time, remove from oven and add the cut vegetables on top of the potatoes.
5. In another bowl, add the eggs and cream. Whisk well.
6. Slow pour the egg mixture over the vegetables in the pan.
7. Sprinkle the feta cheese evenly over the vegetables.
8. Bake in the oven for 30 – 35 minutes or until the center of the frittata is cooked.
Let cool slightly and serve!
SUMMER VEGGIE FETA FRITTATA
This Summer Veggie Feta Frittata is a simple inexpensive dinner idea that also works great for breakfast. A great way to add vegetables to your meal.
Ingredients
1 zucchini squash 1 red pepper 1 orange pepper ½ red onion, small ½ c mushrooms, diced 1/3 c feta cheese crumbled 3 eggs ½ c heavy whipping cream as desired thyme as desired salt and pepper 2 tsp garlic powder 2 potatoes, washed, cubed small 2 tbsp. oil
Instructions
1. Preheat oven to 350 2. In the baking pan, put the oil and potatoes. Season the potatoes with salt, pepper, 1 tsp garlic powder, pinch of thyme. Mix well. Bake in the oven for 20 minutes. 3. Meanwhile, cut up all the vegetables to bite size pieces. Put them all into a bowl and season with 1 tsp garlic powder, thyme, salt and pepper. 4. When the potatoes have finished their cooking time, remove from oven and add the cut vegetables on top of the potatoes. 5. In another bowl, add the eggs and cream. Whisk well. 6. Slow pour the egg mixture over the vegetables in the pan. 7. Sprinkle the feta cheese evenly over the vegetables. 8. Bake in the oven for 30 – 35 minutes or until the center of the frittata is cooked.
Let cool slightly and serve!
If you like this recipe please PIN IT and share it with friends!
Reader Appreciation Giveaway – $50 USD Visa Gift Card
One About A Mom reader will win a $50 Visa Gift Card. Giveaway is open to U.S. residents and ends on September 30, 2019 at 11:59pm EST. Good luck!
Be sure to enter this other giveaway too!
Nancy says
September 5, 2019 at 1:11 PMLooks like a delicious recipe. Thanks for the chance.
Margaret Smith says
September 5, 2019 at 2:15 PMThis looks like a great recipe. I really love adding feta cheese to many of our meals. I think my family would really enjoy this frittata
Meghan Buchman says
September 5, 2019 at 4:02 PMI am dying to try this. I am trying to go to a more veggie diet rather than more meat.
Annmarie Weeks says
September 5, 2019 at 7:31 PMThis looks delicious…and healthy! And I love Feta on pretty much anything!
Natalie says
September 5, 2019 at 7:35 PMFrittatas are such a simple dish to make because it is one pan and you can do other tasks while it bakes!
Sandy Klocinski says
September 5, 2019 at 9:35 PMLooks like an Awesome recipe! Love Feta cheese. Makes everything better
Kara Marks says
September 5, 2019 at 9:42 PMThis looks so great—I want to make it!
Jeanna Massman says
September 6, 2019 at 1:45 AMI would love to try making this recipe.
Edye says
September 6, 2019 at 8:10 AMMy family would love this dish! Great for any time!
Julie Wood says
September 6, 2019 at 9:41 AMYour summer vege frittata looks so delicious! Thanks for sharing the recipe. It is a healthy recipe.
Dana Rodriguez says
September 6, 2019 at 10:33 AMThis looks amazing. I am going to make this soon. Thanks for the recipe! I pinned it!
Jodi W says
September 6, 2019 at 10:43 AMLooks delicious! I will have to make this.
Michelle Damon says
September 6, 2019 at 12:38 PMLooove veggies! Thanks for sharing!
Tina says
September 6, 2019 at 3:45 PMThis recipe sounds amazing. I love trying new foods.
Tony Platz says
September 6, 2019 at 7:10 PMI will try this recipe me and my sons like to try new things to make.
Kelly Kimmell says
September 6, 2019 at 8:33 PMLooks like a good recipe for Sunday brunch. Thanks for sharing the recipe.
Dana says
September 6, 2019 at 11:36 PMTHis recipe looks very good. I love my eggs .
Sarah L says
September 7, 2019 at 12:23 AMI’d eat that for breakfast, lunch or dinner. Yummy.
Thanks for the contest.
Rosie says
September 7, 2019 at 11:23 AMWhat a scrumptious idea! I’m always looking for recipes that showcase vegetables, this is one to try! It looks good enough for company, too!
Sharon Rooney says
September 8, 2019 at 7:41 PMThis looks delicious and super easy to make.
Debbie P says
September 8, 2019 at 11:30 PMI have never had or mage a frittata before. But I will be making this one. It looks and sounds amazing. And I am Not a vegan etc. Thanks for the great recipe.
Tracie Cooper says
September 10, 2019 at 7:23 PMI love a great veggie pie recipe and would love to try this for Sunday dinner!
Calshondra Williams says
September 11, 2019 at 12:56 PMI’d love to try this yummy looking recipe. It would be great for breakfast, lunch or dinner. Thanks for sharing this recipe.
LeAnn Harbert says
September 19, 2019 at 12:29 PMThis sounds like it would be really good and not to hard to prepare.
Jo-Ann Brightman says
September 20, 2019 at 7:35 PMOn 9/20 I posted the wrong item . This was the tweet:
https://twitter.com/AnnJopb/status/1175191443771727878
Jenny Ham says
September 23, 2019 at 11:08 PMThe SUMMER VEGETABLE FRITTATA WITH FETA looks really good thanks for sharing I am going to give it a try..
monique s says
September 25, 2019 at 10:43 PMthis really looks tasty. I love feta cheese so will try this recipe for sure
Jo-Ann Brightman says
September 27, 2019 at 9:00 PMI am sure I would love this recipe.
Shane A says
September 28, 2019 at 7:09 AMI’ve never tried such a fancy recipe before. This looks healthy and tasty!
Angela C. Adelman says
September 28, 2019 at 7:19 PMThank you so much for these yummy recipes. I can not wait to try one or more. Thank you also for the giveaway. I am glad to be a new follower.
stella methvin says
September 30, 2019 at 5:58 AMThis looks great and we always have feta cheese in the house.
Sheila Askins says
September 30, 2019 at 6:52 AMThis looks so good! I LOVE feta! plus we are huge veggie eaters. I am a lucky mom my kid loves almost all veggies!
Teresa D Kunberger says
September 30, 2019 at 8:06 AMThis looks really good and filling. I’m gonna have to try this for sure!
Betsy Barnes says
September 30, 2019 at 11:26 AMSuch a lovely recipe, my family would enjoy this as a brunch meal!
Holly Thomas says
September 30, 2019 at 5:55 PMI haven’t had a frittata in ages and this one looks so yummy!