Navigating dessert can be tricky business when you are counting calories. I have recently figured out that depriving myself is not the way to go. Instead, I have learned to use foods like Yoplait Greek 100 Whips! yogurt to create yummy low-cal desserts that don’t skimp on flavor. Today’s post is sponsored by Yoplait, by my love for their Greek 100 Whips! yogurt option is all my own!!
Lemon Meringue Pie Dessert Cups are one such dessert. This sweet treat will leave you feeling completely satisfied and totally guilt-free. Plus, it’s oh-so easy to whip up! (Pun totally intended.) What more could you ask for in a dessert?
I have a feeling you are going to thank me, after you try these Lemon Meringue Pie Dessert Cups for yourself. To sweeten this recipe a little more, be sure to take advantage of this great coupon offer. Click to SAVE $1.00 ON FIVE Yoplait® when you buy FIVE CUPS any variety Yoplait® Greek, Yoplait® Greek 100 or Yoplait® Greek 100 Whips!® yogurt.
You’re welcome.
Guilt-Free Lemon Meringue Pie Dessert Cups
yields: 4 servings
Ingredients:
2 Yoplait Greek 100 Whips! Lemon Meringue Yogurts
1/2 cup graham cracker crumbs
1 cup heavy cream
1/2 to 1 teaspoon artificial sweetener (optional)
grated lemon zest
Directions:
Fill the bottom of each dessert cup with graham cracker crumbs, about 1 tablespoon. Spoon yogurt over the graham cracker crumbs, about 1/2 yogurt container into each dessert cup. Use the back of the spoon to gently press the yogurt down into the cup. In a chilled bowl, beat whipping cream until stiff peaks form. Optionally, mix in 1/2 to 1 teaspoon of artificial sweetener. Spoon whipped cream over the yogurt. Top with the zest of one lemon. Save the rest of the lemon for a pitcher of water or iced tea.
About Yoplait Greek 100 Whips Yogurt Mousse:
• 100 calories
• 9 grams protein
• 0% fat
• 8 flavors
There are so many ways to enjoy Yoplait Greek 100 Whips! Yogurt which are available in a lot of fun flavors. You could add some SpRinKles to to the vanilla cupcake flavor (one of my faves) for a fun crunch or add some crushed graham crackers on top of the strawberry cheesecake flavor. The possibilities are endless! Visit the Yoplait Greek Whips! Recipe Page for more inspiration.
Don’t forget to grab this coupon and SAVE $1.00 ON FIVE Yoplait® when you buy FIVE CUPS any variety Yoplait® Greek, Yoplait® Greek 100 or Yoplait® Greek 100 Whips!® yogurt. (PLEASE NOTE: offer is void in NV, NJ & ND)
My mom, Laura, and I can’t get enough of these light and creamy Greek yogurts. They are so yummy!

Guilt-Free Lemon Meringue Pie Dessert Cups
Ingredients
- 2 Yoplait Greek 100 Whips! Lemon Meringue Yogurts
- 1/2 cup graham cracker crumbs
- 1 cup heavy cream
- 1/2 to 1 teaspoon artificial sweetener optional
- grated lemon zest
Instructions
- Fill the bottom of each dessert cup with graham cracker crumbs, about 1 tablespoon. Spoon yogurt over the graham cracker crumbs, about 1/2 yogurt container into each dessert cup. Use the back of the spoon to gently press the yogurt down into the cup. In a chilled bowl, beat whipping cream until stiff peaks form. Optionally, mix in 1/2 to 1 teaspoon of artificial sweetener. Spoon whipped cream over the yogurt. Top with the zest of one lemon. Save the rest of the lemon for a pitcher of water or iced tea.
Such a great idea to “fancy up” a yogurt! I hope you can stop on by and share this or any other recipe with us on Five Friday Finds!
My daughter is always looking for new gluten free recipes. I will share the this lemon meringue pie dessert cups recipe with her. thanks
Oh these look so good! I love Lemon Meringue and this would be a great way to get it without buying a whole pie! We love yogurt…will have to give this a try! Thanks for the great idea!
This looks super yummy and easy to make! I love all thing lemon and so does my little one! Thanks for sharing @weekend wind-down! Happy Monday!
Yum! These look and sound absolutely delicious! I am trying these as soon as I can! Keep posting stuff like this I love reading it!
Thanks for linking at BOTW – you are getting a feature tonight!