I don’t really know what this says about my cooking, but my family gets so excited when I pop a Michael Angelo’s entree into the oven or microwave. Especially the meat lasagna, they just love it so much. Needless to say, my answer was a resounding YES when asked to try the new Michael Angelo’s Italian Flatbread. I’m no dummy.
Michael Angelo’s Italian Flatbread
You might already know that I live way out in the country. Delivery pizza is not something that is available to us here, so when my family wants pizza we do frozen. Fortunately, there are some really good frozen pizza options in the grocery store these days. I am thrilled with the introduction of Michael Angelo’s Flatbread. They are perfect for a party or simply anytime you want a snack. I traveled home from Florida earlier this week and returned after a long drive completely famished. My mom was nice enough to heat up a flatbread pizza for me and I thoroughly enjoyed it.
The new Michael Angelo’s Italian Flatbread comes in 3 varieties:
The Pepperoni & Salami Flatbread includes pepperoni, salami, authentic mozzarella and imported Italian Romano cheese on a spicy arrabbiata tomato sauce.
The Mediterranean Flatbread is a vegetarian option featuring artichokes, roasted corn, roasted red peppers, authentic mozzarella and imported Italian Romano cheese on a delicate cream sauce.
The Sausage & Mushroom Flatbread is a classic, topped with sliced Italian sausage, mushrooms, caramelized onions, authentic mozzarella and imported Italian Romano cheese on a vine-ripened traditional tomato sauce.
All three varieties are currently available at Walmart stores.
So far we’ve only picked up the Pepperoni & Salami Flatbread, but if it’s any indication of the other varieties I am sure they are great. My family loves the thin crispy crust of these flatbreads, and they are loaded up with toppings… Delicious!
As someone whose blogging partner is her mother, I totally love that Michael Angelo’s is a family business! In fact, every ingredient is selected with care by Michael and his mom, Sara, and is free of the common preservatives, artificial flavors, additives and stabilizers found in most prepared and frozen foods.
Mike and Sara believe that “authentic Italian” means more than merely eating – it means taking time to sit down together, savor each flavor and visit with those sharing your meal. Michael Angelo’s new Italian Flatbread offerings encourage our customers to do just that – experience delicious, home-style Italian for an appetizer, light lunch, after-school snack, party offering or meal starter. And, just like all Michael Angelo’s meals, the creation of the flatbread line started with its ingredients.
Michael Angelo’s ‘First to Flatbread’ Photo Contest
Michael Angelo’s is inviting fans to try one of the new Italian Flatbread offerings and then share a picture of the new product on Facebook, Twitter or Instagram with the #FirsttoFlatbread hashtag. Each week, the most delicious-looking shot will be displayed on the Michael Angelo’s Facebook cover photo!
About A Mom Reader Giveaway
One lucky reader will win (4) Michael Angelo’s entrée vouchers and (4) Flatbread vouchers – that’s a value of about $50.00 in free product coupons! Giveaway is open to U.S. readers, ages 18 and older.
Michael Angelo’s provided About A Mom with free product coupons to facilitate a review. All opinions are our own.
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I mostly want to try out the Mediterranean Flatbread! Thank you for the chance to win this!
The Mediterranean Flatbread sounds good!
I would like to try them all but I will pick the mediterranean for now.
I’d love to try the Sausage & Mushroom Flatbread.
The Sausage & Mushroom Flatbread sounds great!