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Sweet and Savory Goat Cheese Toasts

Sweet and Savory Goat Cheese Toasts

Prep

Cook

Total

Yield 24 toasts

Ingredients

Instructions

  1. Heat oven to 350 degrees.
  2. Slice the baguette into 1/4-inch slices. Brush both sides with olive oil and place on a sheet pan. Bake in the oven for 8 - 10 minutes, turning once, until toasted. Set aside.
  3. Spread goat cheese on each slice of warm bread. Return to oven and bake until cheese softens, about 2 minutes. Set aside on sheet. Heat honey in small saucepan over medium heat until warm, about 2 minutes. Sprinkle toasts with walnuts, then thyme. Drizzle with honey and serve.

Notes

A sweet and savory appetizer that comes together easily. Warm goat cheese toasts topped with chopped walnuts, fresh thyme and a honey drizzle. 

Courses Appetizer

Recipe by About a Mom at https://www.aboutamom.com/sweet-and-savory-goat-cheese-toasts-and-book-club-movie-night/