The Super Bowl is this weekend. Who are you rooting for? I must confess that I care more about the game day recipes than I do the game itself. Regardless, it’s sure to be a day of good food, good friends and good fun.
What’s on my game day menu? Tacos! Tacos are always a hit on game day – on any day. Oh, and I can’t forget the guacamole. Good stuff! I have a great game day recipe to share with you! Many thanks to General Mills for sponsoring today’s Avocado Salsa recipe.
I love to make fresh guacamole to go with our tacos. Lately, I have been craving Avocados from Mexico a lot. For this game day we’ll be having guacamole with a twist. I’m making Tacos with Avocado Salsa. This chunkier version is great as a topping for tacos!
Mmmm.
Watching the big game with friends and family is supposed to be fun. You don’t want to spend your day in the kitchen. These tacos and avocado salsa can be whipped up in no time.
The hardest thing will be deciding between soft or crunchy taco shells. Which do you prefer? Lucky for you, Old El Paso has a Hard & Soft Dinner Kit which includes both, so problem solved!
The Old El Paso Dinner Kits are great because the include the taco shells, seasoning packet and taco sauce. Just add the meat! I appreciate the convenience factor.
On game day, while your taco meat is cooking you can whip up some fresh avocado salsa. This salsa is oh-so yummy. It’s truly one of my favorite things to eat.
Fresh Avocado Salsa
Ingredients:
3 Avocados from Mexico, diced
3 Roma tomatoes, seeded and diced
2 cloves garlic, minced
1/4 cup diced red onion
1/4 cup chopped fresh cilantro
juice of one lime
salt and pepper to taste
Directions:
After you have chopped and diced all of your ingredients, place them in a bowl. Add garlic, salt, and pepper. Squeeze the juice of one lime into the bowl and gently toss.
You’re welcome.
This avocado salsa is so darn delicious. It’s great by itself as a salad, as a topping for tacos or for dipping. I love a good, versatile dish like this.
It’s pretty much guacamole… only chunkier.
Coupon Alert: Will you be making tacos this weekend? Be sure to grab this coupon and head to Publix! You can save $1 when you buy one package Old El Paso dinner kit, tortillas or taco shells and 2 Avocados From Mexico at Publix by clicking this Coupon link!
Giveaway: I would love for you to enjoy some tacos and try this recipe yourself, and to make it a little easier I’m giving away $15 via Paypal (USD) to one lucky reader! Giveaway ends on February 12, 2015 at 11:59pm EST. One winner will be chosen at random from the comments blow.
How to Enter: Simply visit Old El Paso and Avocados from Mexico for some recipe inspiration. Come back here and leave a comment telling which recipe you would like to try. That’s it. Easy peasy!

Fresh Avocado Salsa
Ingredients
- 3 Avocados from Mexico diced
- 3 Roma tomatoes seeded and diced
- 2 cloves garlic minced
- 1/4 cup diced red onion
- 1/4 cup chopped fresh cilantro
- juice of one lime
- salt and pepper to taste
Instructions
- After you have chopped and diced all of your ingredients, place them in a bowl. Add garlic, salt, and pepper. Squeeze the juice of one lime into the bowl and gently toss.
id love to try the Easy Creamy Chicken Enchiladas
The recipe for Crab, Avocado & Watercress Sandwiches sounds great!
I want to try the Beer Queso Nachos
The Cumin-Rubbed Chicken with Avocado Salsa sounds yummy!
Sriracha Avocado Ten Minute Tacos looks good today.