3-Ingredient Butter Cookies

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Get ready. Preheat your oven to 350°F (177°C) and line two baking sheets with parchment paper for easy cleanup.

Mix it up. In a large bowl, cream together the softened butter and powdered sugar until it’s fluffy and light in color, about 5 minutes with an electric mixer.

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Add flour. Gradually mix in the flour on low speed until just combined, then increase speed until a soft dough forms.

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Shape cookies. Transfer the dough to a piping bag fitted with a large star tip and pipe your desired shapes onto the prepared baking sheets.

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