Asparagus Salad Recipe

Bring a pot of water to a boil and prepare an ice-water bath.

Step 1

In a large bowl, combine the blanched asparagus, spinach, radishes, cherry tomatoes, green peas, and red onion.

Step 2

In a small bowl, whisk together the extra virgin olive oil, lemon juice, apple cider vinegar, salt, and pepper to create the lemon vinaigrette.

STEP 3

Drizzle the lemon vinaigrette over the salad and toss gently to coat.

STEP 4

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