Grilled Asparagus

Preheat your grill to high heat and brush the grate with a little oil to prevent sticking.

Step 1

Toss the asparagus spears with olive oil in a bowl, ensuring they are lightly and evenly coated.

Step 2

Season the oiled asparagus with salt and pepper according to your preference.


Place the asparagus on the grill and cook for 3 to 5 minutes, turning occasionally, until they are lightly charred and tender.


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