Brisket Chili Recipe

Add the minced garlic in the last minute of cooking. Drain any excess grease.

Step 1

Transfer the beef mixture to the Crock Pot. Stir in the ketchup, tomato sauce, brown sugar, Worcestershire sauce, yellow mustard, apple cider vinegar, salt, and black pepper until well combined.

Step 2

Cover and cook on low for 4 hours, stirring occasionally to prevent sticking and to ensure even cooking.

STEP 3

Reduce heat to low and simmer the mixture for 10 minutes, allowing the flavors to meld together.

STEP 4

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