Chick-fil-A Mac and Cheese
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Step 1
Boil a large pot of salted water and cook the elbow pasta to al dente, then drain.
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Gradually add milk, salt, and pepper, stirring until thickened.
Step 2
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Mix in half the cheddar cheeses and all of the other cheeses until melted and smooth.
STEP 3
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Combine the cheese sauce with the cooked pasta and transfer to the baking dish
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STEP 4
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