Cornbread with Creamed Corn

Grease an 8-inch square baking dish or a cast iron skillet.

Step 1

In a large bowl, whisk together cornmeal, flour, sugar, baking powder, and salt.

Step 2

In a separate bowl, beat the eggs, then mix in the milk and melted butter.

STEP 3

Pour the wet ingredients into the dry ingredients and stir until just combined.

STEP 4