Easy Potato Wedges

Preheat the oven to 400°F. In a large bowl, mix the onion powder, paprika, thyme, crushed garlic, rosemary, parmesan cheese, and salt and pepper together.

Step 1

Cut the potatoes into wedges by slicing them in half lengthways and then into thirds lengthways too.

Step 2

Toss the sliced potatoes into the oil and spices to coat all over.

Step 3

Arrange the wedges into the baking dish skin side down and pop into the oven to bake for 30-35 minutes.

Step 4

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