Shrimp Pasta Salad

– 3/4 cup mayonnaise – 2 tablespoons lemon juice – 1 tablespoon white vinegar – 1 teaspoon sugar – 1 tablespoon fresh dill, chopped – 1/2 teaspoon salt – 1/4 teaspoon black pepper

Step 1

In a large mixing bowl, combine the cooked pasta, celery, red bell pepper, red onion, peas, and thawed shrimp.

Step 2

In a separate small bowl, whisk together mayonnaise, lemon juice, white vinegar, sugar, dill, salt, and pepper to create the dressing.

STEP 3

Pour the dressing over the pasta mixture and gently toss until all ingredients are evenly coated.

STEP 4

Off-white Banner

Click for the full recipe!