Dutch Oven Pot Roast

Preheat your oven to 300°F.

Step 1

Pat the chuck roast dry and season generously with salt and pepper.

Step 2

Heat olive oil in a large Dutch oven over medium-high heat. Add the roast and sear until browned on all sides, about 5 minutes per side.

STEP 3

Remove the roast and set aside. Reduce heat to medium. Add onions and garlic to the pot, cooking until onions are translucent.

STEP 4

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