Vegan Chili Recipe

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Add the onions and cook until translucent, about 5 minutes.

Add the garlic and jalapeño, cooking for another 2 minutes.

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Stir in the tomato paste, chili powder, cumin, smoked paprika, and oregano, cooking for 1 minute until fragrant.

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Pour in the vegetable broth, black beans, kidney beans, and crushed tomatoes. Season with salt and pepper.

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