Roasted Green Beans and Mushrooms with Balsamic
Ingredients
- 1 pound fresh green beans trimmed
- 8 ounces sliced fresh mushrooms
- 1 tablespoon olive oil
- 1 tablespoon balsamic vinegar
- 1/2 teaspoon garlic salt
- 1/4 teaspoon pepper
Instructions
- 1. Preheat oven to 425 degrees.
- 2. In a large bowl, toss together all ingredients, then spread out onto a 15x10 inch baking pan.
- 3. Bake for 25 minutes.
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