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Homemade Watermelon Salsa
About a Mom
If you love watermelon, you are going to love this
Homemade Watermelon Salsa recipe
. It is sweet and spicy, tangy, and refreshing. The watermelon salsa is a one of a kind delicious recipe. It can be used as a snack, side dish, or dessert.
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Prep Time
15
minutes
mins
Cook Time
0
minutes
mins
Total Time
15
minutes
mins
Course
Side Dish
Cuisine
American
Servings
8
people
Calories
53
kcal
Ingredients
1x
2x
3x
3 to
cups
seedless watermelon
finely diced
1
cucumber
peeled, seeded, and finely diced
1
mango
peeled, pitted, and finely diced
1
jalapeno pepper
seeded and minced
¼
cup
small red onion
finely chopped
8
fresh basil leaves
finely chopped
½
teaspoon
garlic salt
1
lime
zested and juiced
2
additional limes
juiced
1
tablespoon
sugar
Instructions
In a large bowl, combine the watermelon, cucumber, mango, jalapeno, onion, lime zest, and basil.
Whisk together the lime juice, sugar, and garlic powder in a bowl.
Pour the dressing over the watermelon mixture and toss gently.
Cover and refrigerate until ready to serve.
Serve with tortilla scoops.
Nutrition
Serving:
1
g
Calories:
53
kcal
Carbohydrates:
14
g
Protein:
1
g
Fat:
1
g
Saturated Fat:
1
g
Sodium:
148
mg
Potassium:
197
mg
Fiber:
2
g
Sugar:
10
g
Vitamin A:
684
IU
Vitamin C:
25
mg
Calcium:
23
mg
Iron:
1
mg
Keyword
watermelon salsa
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