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This Cracker Barrel Fried Apples copycat recipe brings the sweet flavor home to you! Enjoy this slow cooker recipe that's easy to prepare.

Slow-Cooker Cracker Barrel Fried Apples

About a Mom
This Cracker Barrel Fried Apples copycat recipe brings the sweet flavor home to you! Enjoy this slow cooker recipe that's easy to prepare.
3.25 from 16 votes
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Prep Time 15 minutes
Cook Time 2 hours
Course Side Dish
Cuisine American
Servings 10 people
Calories 197 kcal

Ingredients
  

  • 5 lb HoneyCrisp and Granny Smith apples (cored and cut into wedges)
  • 1/2 c brown sugar
  • 1/4 c sugar
  • 2 tbsp cornstarch
  • 1 tsp ground cinnamon
  • 1 lemon (juice only)
  • 1/2 c butter (melted)
  • 1 tsp vanilla extract

Instructions
 

  • Prepare the slow cooker liner with nonstick cooking spray.
  • Place the apples in the slow cooker.
  • Stir together the dry ingredients: both sugars, cornstarch, and cinnamon. Sprinkle over the apples and toss the apples until evenly coated.
  • In a large measuring cup, stir together the melted butter, lemon juice, and vanilla. Pour over the apples.
  • Cover the slow cooker and cook on high for 2 hours. Be careful not to overcook as the apples will look intact but fall apart upon stirring.
  • Stir gently prior to serving.

Nutrition

Serving: 1gCalories: 197kcalCarbohydrates: 50gProtein: 1gFat: 1gSaturated Fat: 1gCholesterol: 1mgSodium: 18mgPotassium: 290mgFiber: 6gSugar: 40gVitamin A: 145IUVitamin C: 16mgCalcium: 41mgIron: 1mg
Keyword Apple recipe
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