Cheesy Baked Asparagus
About a Mom
Prep Time 5 minutes mins
Total Time 20 minutes mins
Course Side Dish
Cuisine American
Servings 5 servings
Calories 106 kcal
Preheat your oven to 400 degrees Fahrenheit.
Arrange the trimmed asparagus in a single layer in a baking dish.
Season the asparagus with salt and pepper to your liking.
Sprinkle the shredded Monterey Jack cheese evenly over the asparagus.
Add the grated Parmesan cheese on top of the Monterey Jack cheese.
Place the dish in the oven and bake for 15-20 minutes, or until the cheese is golden and bubbly and the asparagus is tender.
Calories: 106kcalCarbohydrates: 1gProtein: 7gFat: 8gSaturated Fat: 5gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 2gCholesterol: 24mgSodium: 223mgPotassium: 34mgFiber: 0.1gSugar: 0.2gVitamin A: 241IUVitamin C: 0.2mgCalcium: 214mgIron: 0.3mg
Keyword baked asparagus, cheesy baked asparagus