Chicken Parmesan Soup, made in a Crock-Pot® slow cooker, is a delicious twist on a classic Italian dish. You're going to love this easy slow cooker recipe!
3clovesgarlicminced 1 green bell pepper, chopped ½ cup chopped white onion 1 can (14.5 ounces) diced tomatoes 2 boneless, skinless chicken breasts 3 cups chicken broth, plus more if needed ½ cup Parmesan cheese 1 teaspoon Italian seasoning ⅛ teaspoon ground red pepper 4 ounces (uncooked) penne or rotini pasta ½ cup shredded Mozzarella cheese, for topping Chopped fresh parsley, for garnish
Instructions
In Crock-Pot® slow cooker, stir together garlic, bell pepper, onion, diced tomatoes, chicken breasts, chicken broth, Parmesan cheese, Italian seasoning and ground red pepper. Cook on high for 3 ½ hours or on low for 7 hours.