Go Back
Sweet Onion Dip Recipe and Holiday Party Tips

Sweet Onion Dip

About a Mom
No ratings yet



  • Melt butter in large skillet on medium heat. Add onions; cook 20 min. or until golden brown, stirring frequently. Stir in vinegar; stir 5 min., stirring frequently. Cool.
  • Reserve ¼ tsp. parsley. Mix remaining parsley with mayonnaise, sour cream, and mustard in medium bowl until blended. Stir in onions. Refrigerate 30 min. or until chilled.
  • Garnish with reserved parsley. Serve with crackers.
Tried this recipe?Let us know how it was!