Bacon Ranch Deviled Eggs
Simple and Delicious Bacon Ranch Deviled Eggs Recipe at About A Mom
Ingredients
- 12 eggs hard boiled
- 1 tablespoon mayonnaise
- 2 teaspoon Dijon mustard
- ¼ cup Hidden Valley Original Ranch Bottled Dressing
- salt and pepper to taste
- 4 slices bacon cooked and crumbled
Instructions
- 1. Cut the hard boiled eggs in half, and carefully scoop yolks into a small bowl. Set the egg whites aside.
- 2. Add mayonnaise, mustard, Hidden Valley Ranch Dressing, salt and pepper to the yolks. Mix well, until the yolks are smooth.
- 3. Spoon or pipe the yolk mixture into the center of the egg whites. Garnish with crumbled bacon bits. Refrigerate.
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