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Chocolate Chip Cookie Bars

Chocolate Chip Cookie Bars

About a Mom
If you love chocolate chip cookies, you are going to love these chocolate chip cookie bars. With all the same taste of your favorite cookie in easy to make bars. These cookies are made using a sheet pan and the taste will blow you away.
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Prep Time 10 mins
Cook Time 23 mins
Total Time 33 mins
Course Dessert
Cuisine American
Servings 24 bars
Calories 145 kcal


  • 2 cups all-purpose flour
  • 1/2 tsp salt
  • 1/2 tsp baking soda
  • 12 tbs unsalted butter melted and cooled
  • 1 cup packed brown sugar
  • 1/2 cup of sugar
  • 1 large egg
  • 1 large egg yolk only
  • 2 tsp vanilla
  • 2 cups chocolate chips chocolate chunks work great too!


  • Preheat your oven to 325° F.
  • Heavily grease a 9x13 pan, or line with parchment paper.
  • In a large bowl, whisk together flour, baking soda and salt.
  • In a separate bowl, whisk together sugar, brown sugar, and melted butter until creamy. Add egg, egg yolk, and vanilla, and whisk until again until well combined. Gently fold dry ingredients into the wet mixture until just mixed. 
  • Stir in chocolate chips and fold until just combined. Avoid overmixing.
  • Transfer the thick dough mixture to your baking pan. Use the back of a spatula or hands to press the dough evenly into the pan.
  • Bake for about 23-28 minutes, or until the top becomes a light golden brown. For a chewier version, slightly under bake.
  •  Remove pan to a wire cooling rack. Once cooled, cut into squares for serving. 
  • Delicious topped with whipped cream or a scoop of vanilla ice cream!


Serving: 24gCalories: 145kcalCarbohydrates: 21gProtein: 1gFat: 6gSaturated Fat: 4gCholesterol: 30mgSodium: 78mgPotassium: 28mgFiber: 1gSugar: 13gVitamin A: 196IUCalcium: 13mgIron: 1mg
Keyword bar cookies, chocolate chip bar cookies
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