Easy Bean Dip
About a Mom
This Easy Bean Dip is one of my favorite game day recipes to make. Perfect for parties and special occasions, this bean dip is tasty and inexpensive and is always a hit. Serve it for a simple appetizer or make it when having festive Mexican night.
Prep Time 5 minutes mins
Cook Time 20 minutes mins
Course Appetizer
Cuisine American
Servings 16
Calories 133 kcal
1 8 oz package cream cheese, softened 16 ounce refried beans or 2 cups homemade refried beans 2 tablespoons taco seasoning 1 clove garlic minced 1 cup sour cream Green Onions 3 cups cheddar cheese or Mexican cheese shredded
Preheat oven to 350 degrees F
Spray small baking dish (8x8 inch) with non-stick cooking spray
In a medium bowl, add cream cheese and beat with a hand mixer until smooth and creamy
Add sour cream and beat until well combined
Stir in refried beans, 2 cups cheese, taco seasoning and garlic until smooth
Spread into prepared baking dish
Bake for 15-18 minutes or until hot and bubbly
Remove from oven and add additional cheese
Return to oven and heat 3-5 minutes or until cheese is melted and bubbly
Serve immediately with toppings of your choice and tortilla chips
Calories: 133 kcal Carbohydrates: 4 g Protein: 7 g Fat: 10 g Saturated Fat: 6 g Cholesterol: 30 mg Sodium: 332 mg Potassium: 42 mg Fiber: 1 g Sugar: 1 g Vitamin A: 356 IU Vitamin C: 1 mg Calcium: 178 mg Iron: 1 mg