Blackberry Cobbler Recipe

In a large bowl, whisk together the flour, sugar, baking powder, and salt. Add the milk, melted butter, and vanilla extract, stirring just until combined.

Step 1

Pour the batter into the prepared dish. Evenly distribute the blackberries over the top, drizzle the lemon juice, and sprinkle a light dusting of extra sugar.

Step 2

Bake for about 50 to 60 minutes, or until the edges are deeply golden brown and the batter is set. Let cool slightly before serving.

STEP 3