Eggless Brownies

In a large bowl, whisk together the flour, sugar, cocoa powder, baking powder, and salt.

Step 1

Add the milk, melted butter, and vanilla extract to the dry ingredients. Stir until just combined; avoid overmixing.

Step 2

Fold in the chocolate chips if using. Pour the batter into the prepared pan and smooth the top with a spatula.

STEP 3

Allow the brownies to cool in the pan on a wire rack before slicing into squares.

STEP 4