Fruit Skewers

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Wash , prepare and cut the fruits needesd.

Hull the strawberries, peel and slice the oranges and kiwis, and cut the pineapple into bite-sized chunks.

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Carefully thread the fruits onto the wooden skewers, alternating between strawberries, orange wedges, pineapple chunks, kiwi slices, and finishing with a few blueberries at the top.

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Arrange the fruit skewers on a platter and serve immediately, or cover and refrigerate until ready to serve.

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