Air Fryer Asparagus
Rhonda Cawthorn
Whip up perfectly tender-crisp Air Fryer Asparagus in just 10 minutes! This quick vegan & gluten-free recipe is your new go-to side.
Prep Time 4 minutes mins
Cook Time 6 minutes mins
Total Time 10 minutes mins
Course Side Dish
Cuisine American
Servings 2 servings
Calories 2 kcal
- 1 bunch asparagus woody ends trimmed
- Olive oil for drizzling
- Sea salt to taste
- Freshly ground black pepper to taste
- Lemon wedges for serving
Preheat the air fryer to 370°F.
In a large bowl, drizzle olive oil over the asparagus and season with salt and pepper. Toss to coat evenly.
Arrange the asparagus in a single layer in the air fryer basket, ensuring they are not overcrowded. If necessary, cook in batches for best results.
Air fry the asparagus for 6 minutes, or until they are tender and the tips are crispy. Flip the spears halfway through the cooking time.
Once cooked, transfer the asparagus to a serving platter, squeeze lemon over the top, and add additional salt and pepper if desired.
Calories: 2kcalCarbohydrates: 0.3gProtein: 0.2gFat: 0.01gSaturated Fat: 0.01gSodium: 0.2mgFiber: 0.2g
Keyword air fryer asparagus, asparagus air fryer, asparagus in air fryer