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Golden-brown air fryer salmon bites served over rice with a lemon wedge.

Air Fryer Salmon Bites

Avatar photoRhonda Cawthorn
Crisp up tender Air Fryer Salmon Bites in just 13 minutes. This quick recipe features savory garlic and smoked paprika for a perfect bite.
5 from 2 votes
Prep Time 5 minutes
Cook Time 8 minutes
Total Time 13 minutes
Course Appetizer
Cuisine American
Servings 4 servings
Calories 195 kcal

Ingredients
  

  • 1 lb salmon fillet skin removed and cut into 1-inch cubes
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1/2 teaspoon smoked paprika
  • 1 teaspoon kosher salt
  • 1/4 teaspoon black pepper
  • Lemon wedges for serving

Instructions
 

  • Preheat your air fryer to 400°F.
  • In a large bowl, combine the salmon cubes with olive oil, garlic powder, smoked paprika, kosher salt, and black pepper. Toss to coat evenly.
    Air Fryer Salmon Bites
  • Place the seasoned salmon cubes in the air fryer basket in a single layer. Avoid overcrowding for even cooking.
    Air Fryer Salmon Bites
  • Air fry the salmon bites for 8 minutes, shaking the basket halfway through to ensure even cooking.
    Golden-brown air fryer salmon bites cooked in a black air fryer basket.
  • Serve the salmon bites hot with lemon wedges on the side for squeezing over the bites.

Nutrition

Calories: 195kcalCarbohydrates: 1gProtein: 23gFat: 11gSaturated Fat: 2gSodium: 632mgFiber: 0.2g
Keyword air fryer salmon bites, salmon
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