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Apple Slaw Recipe

Apple Slaw Recipe

Avatar photoRhonda Cawthorn
Apples bring a tart sweetness that is set a-dazzle by the apple cider vinegar, honey, and mayonnaise dressing that combine to make this Apple Slaw absolutely heavenly.
5 from 1 vote
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Prep Time 10 minutes
Cook Time 0 minutes
Resting Time 10 minutes
Total Time 20 minutes
Course Salad
Cuisine American
Servings 8 servings
Calories 143 kcal

Ingredients
  

  • 1/2 cup mayonnaise
  • 2 tablespoons apple cider vinegar
  • 1 tablespoon honey
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 4 cups shredded green cabbage
  • 2 large apples julienned
  • 1 cup shredded carrots

Instructions
 

  • In a small bowl, whisk together mayonnaise, apple cider vinegar, honey, salt, and pepper to create the dressing.
    Apple Slaw Recipe
  • In a large bowl, combine shredded cabbage, julienned apples, and shredded carrots.
    Apple Slaw Recipe
  • Pour the dressing over the cabbage mixture and toss well to coat evenly.
    Apple Slaw Recipe
  • Allow the slaw to sit for about 10 minutes before serving.
    Apple Slaw Recipe

Nutrition

Calories: 143kcalCarbohydrates: 12gProtein: 1gFat: 11gSaturated Fat: 2gSodium: 180mgFiber: 2g
Keyword apple slaw, cabbage
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