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Asian Salmon Recipe

Asian Salmon Recipe

Lori MauerLori Mauer
It takes less than 30 minutes to take your family on a culinary journey with this easy recipe for amazing Asian Salmon.
5 from 2 votes
Prep Time 15 minutes
Cook Time 10 minutes
0 minutes
Total Time 25 minutes
Course Main Course
Cuisine asian
Servings 4 servings
Calories 279 kcal

Ingredients
  

  • 4 6-ounce salmon fillets
  • 2 tablespoons soy sauce
  • 1 tablespoon honey
  • 2 cloves garlic minced
  • 1 teaspoon fresh ginger minced
  • 1 teaspoon sesame oil
  • 1/2 teaspoon black pepper
  • 2 tablespoons green onions sliced
  • 1 teaspoon sesame seeds for garnish

Instructions
 

  • Preheat your broiler on high and position a rack about 4 inches from the heat source.
  • Line a baking sheet with aluminum foil and lightly oil it.
  • In a small bowl, mix together soy sauce, honey, minced garlic, minced ginger, and sesame oil.
    Asian Salmon Recipe
  • Place salmon fillets on the prepared baking sheet and brush them with the soy sauce mixture.
  • Broil the salmon for about 10 minutes, or until the salmon is opaque and flakes easily with a fork.
    Asian Salmon Recipe
  • Remove from the oven, sprinkle with black pepper, green onions, and sesame seeds.
  • Serve immediately.
    Asian Salmon Recipe

Nutrition

Calories: 279kcalCarbohydrates: 6gProtein: 35gFat: 12gSaturated Fat: 2gSodium: 579mgFiber: 0.3g
Keyword asian salmon, easy dinner, quick salmon dish, salmon recipe
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