Banana Buttermilk Pancakes with Nutella
Everyone knows that the way to a man's heart is through his stomach. That's why a special breakfast just for Dad is the perfect way to show how much you care this Father's Day. I can't think of a more scrumptious and decadent breakfast than a plate full of Buttermilk Banana Pancakes topped off with a spoonful (or two, or three) of Nutella.
Ingredients
- 1 cup all purpose flour
- 1 teaspoon baking powder
- 2 tablespoons sugar
- 1/4 teaspoon salt
- 1 cup buttermilk
- 1 egg
- 2 tablespoons unsalted butter melted
- 2 overripe bananas mashed
- Nutella
- Raspberry for garnish
Instructions
- In a large bowl, mix the flour, baking powder, sugar and salt.
- In a separate bowl, mix the buttermilk, egg, butter and bananas.
- Using a wire whisk, combine the wet and dry ingredients making sure to not over mix.
- Heat a pan and melt a touch of butter in it.
- Pour 1/4 to 1/2 cup of the mixture into the pan and heat until the surface starts to bubble and the bottom is golden brown, about 2-3 minutes.
- Flip the pancake and cook the other side until the bottom is golden brown, about 1-2 minutes. Remove the pancake to a plate, and spread 1 to 2 teaspoons of Nutella over the top of the pancake.
- Repeat, stacking the pancakes as you go. Top with a few raspberries or another fresh fruit of your choosing.
Nutrition
Calories: 147kcalCarbohydrates: 23gProtein: 4gFat: 5gSaturated Fat: 3gSodium: 166mgFiber: 1g
Tried this recipe?Let us know how it was!