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–+ servings
Tortoni is a classic Italian dessert recipe This Cherry Tortoni Recipe is super easy to make. The creamy ice cream cups flavored with almond and chery are delightful. The crumble topping adds some wonderful texture.

Cherry Crumble - Italian Tortoni Recipe

Angela Sellari
Tortoni is a classic Italian dessert recipe This Cherry Tortoni Recipe is super easy to make. The creamy ice cream cups flavored with almond and chery are delightful. The crumble topping adds some wonderful texture.
5 from 2 votes
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Prep Time 10 minutes
Cook Time 15 minutes
Inactive time 1 hour
Total Time 1 hour 25 minutes
Course Dessert
Cuisine Italian
Servings 12
Calories 191 kcal

Ingredients
  

  • 1 cup Bisquick
  • 1/2 cup packed brown sugar
  • 1/4 cup butter cut into small pieces
  • 1/2 cup finely chopped almonds
  • 1 cup chilled whipping cream
  • 6 ounce plain yogurt
  • 1/2 teaspoon almond flavoring
  • 3 oz cherry flavored gelatin
  • 3 tablespoons miniature chocolate chips
  • 12 maraschino cherries

Instructions
 

  • Heat oven to 350 degrees. Combine Bisquick, brown sugar, butter and almonds until crumbly, using a fork or pastry cutter. Spread in 13x9x2″ pan. Bake about 15 minutes or until lightly brown, stirring once. Break mixture apart with a fork to form coarse crumbs. Set aside to cool, reserving 1/4 cup crumbs.
    filling after adding the cherry gelatin
  • Whip cream until stiff, blend in yogurt and almond flavoring.
    start of the frozen italian dessert filling
  • Blend in gelatin until well mixed. Fold in remaining crumbs and chocolate chips.
    filling in the muffin cups
  • Spoon into 12 paper lined muffin cups. Sprinkle with reserved crumbs. Freeze until firm, about 1 hour.
  • Top with sweetened whipped cream, if desired, and cherry.
    cherry crumble tortoni

Nutrition

Calories: 191kcalCarbohydrates: 29gProtein: 4gFat: 7gSaturated Fat: 2gSodium: 178mgFiber: 1g
Keyword Italian dessert, tortoni, Tortoni Recipe
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