Chili Seasoning
Rhonda Cawthorn
Use a homemade Chili Seasoning blend in your next batch of chili and be prepared to witness the amazement of all who taste it.
Prep Time 5 minutes mins
Cook Time 0 minutes mins
0 minutes mins
Total Time 5 minutes mins
Course seasoning
Cuisine American
Servings 8
Calories 10 kcal
- 2 tablespoons chili powder
- 1 tablespoon ground cumin
- 1 teaspoon paprika
- 1 teaspoon ground oregano
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
In a small bowl, combine chili powder, ground cumin, paprika, ground oregano, garlic powder, onion powder, salt, and black pepper.
Stir the mixture until all ingredients are well blended.
Transfer the seasoning blend to an airtight container and store in a cool, dry place to maintain freshness.
Calories: 10kcalCarbohydrates: 2gProtein: 0.5gFat: 0.5gSaturated Fat: 0.1gSodium: 180mgFiber: 1g