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resh Avocado Salsa Recipe

Fresh Avocado Salsa

Angela Sellari
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Prep Time 5 minutes
Total Time 5 minutes
Course Sauce
Cuisine Mexican
Servings 6
Calories 174 kcal

Ingredients
  

  • 3 avocados diced
  • 3 Roma tomatoes seeded and diced
  • 2 cloves garlic minced
  • 1/4 cup diced red onion
  • 1/4 cup chopped fresh cilantro
  • Juice of one lime
  • Salt and pepper to taste

Instructions
 

  • Place all your chopped and diced ingredients in a bowl.
  • Add garlic, salt, and pepper.
  • Squeeze the juice of one lime into the bowl and gently toss.

Nutrition

Calories: 174kcalCarbohydrates: 12gProtein: 3gFat: 15gSaturated Fat: 2gSodium: 10mgFiber: 8g
Keyword Fresh Avocado Salsa
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