Homemade Watermelon Salsa Recipe
Angela Sellari
If you love watermelon, you are going to love this Homemade Watermelon Salsa recipe . It is sweet and spicy, tangy, and refreshing. The watermelon salsa is a one of a kind delicious recipe. It can be used as a snack, side dish, or dessert.
Prep Time 15 minutes mins
Cook Time 0 minutes mins
Total Time 15 minutes mins
Course Side Dish
Cuisine American
Servings 8 people
Calories 53 kcal
3 cups seedless watermelon finely diced 1 cucumber peeled, seeded, and finely diced 1 mango peeled, pitted, and finely diced 1 jalapeno pepper seeded and minced 1/4 cup small red onion finely chopped 8 fresh basil leaves finely chopped 1/2 teaspoon garlic salt 1 lime zested and juiced 2 additional limes juiced 1 tablespoon sugar
In a large bowl, combine the watermelon, cucumber, mango, jalapeno, onion, lime zest, and basil.
Whisk together the lime juice, sugar, and garlic powder in a bowl.
Pour the dressing over the watermelon mixture and toss gently.
Cover and refrigerate until ready to serve.
Serve with tortilla scoops.
Calories: 53 kcal Carbohydrates: 14 g Protein: 1 g Fat: 0.3 g Saturated Fat: 0.05 g Sodium: 148 mg Fiber: 2 g