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Impossible Easy Chicken Taco Pie baked in a pie dish with melted cheddar cheese.

Impossible Easy Chicken Taco Pie Recipe

Angela Sellari
Bake up the Impossible Easy Chicken Taco Pie recipe! Savory seasoned chicken & cheese baked in a simple biscuit crust for a hearty meal.
4.84 from 6 votes
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Prep Time 15 minutes
Cook Time 35 minutes
Total Time 50 minutes
Course Main Course
Cuisine American
Servings 6
Calories 827 kcal

Ingredients
  

  • 2 cups chicken cooked and diced
  • 1/2 cup chopped onion
  • 2 tablespoons taco seasoning mix
  • 1 cup biscuit mix Bisquick
  • 1 cup milk
  • 2 eggs
  • 1 cup shredded Cheddar cheese

Instructions
 

  • Preheat oven to 400 degrees. Grease bottom and sides of a 9 inch pie plate
  • In a medium bowl, combine chicken, onion, and seasoning mix. Spoon mixture into the prepared pie plate, forming an even layer across the bottom.
  • In the blender or using a wire whisk, blend together the biscuit mix, milk, and eggs. Pour into the pie plate.
  • Bake 30 - 35 minutes. Sprinkle with shredded cheese and bake an additional 1 - 2 minutes, until cheese is melted.

Nutrition

Calories: 827kcalCarbohydrates: 16gProtein: 9gFat: 80gSaturated Fat: 26gSodium: 483mgFiber: 1g
Keyword Easy Chicken Taco Pie Recipe
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