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Keto burger with beef patty, cheddar, tomato, onion, pickles, and sauces.

Keto Burger Recipe

Avatar photoRhonda Cawthorn
Build the ultimate Keto Burger recipe in just 25 minutes! Juicy patties, melted cheddar, and crisp lettuce make a satisfying, low-carb meal.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Course healthy, keto, Main Course
Cuisine American
Servings 4 servings
Calories 368 kcal

Ingredients
  

  • 1 pound ground beef 80/20
  • Salt and pepper to taste
  • 4 slices cheddar cheese
  • Lettuce leaves for wrapping
  • 1 medium tomato sliced
  • 1/2 red onion thinly sliced
  • Pickles sliced
  • Mayonnaise
  • Mustard

Instructions
 

  • Combine the ground beef, salt, and pepper in a bowl. Split the mixture into four equal portions and shape each into a patty.
    Keto burger ingredients: ground beef, cheese, lettuce, tomato, onion.
  • Heat a grill or skillet over medium-high heat. Cook the patties for about 5 minutes on each side or until they reach your desired level of doneness.
    Cooking ground beef patties in a skillet for Keto Burger Recipe.
  • Place a slice of cheddar cheese on each patty during the last minute of cooking to allow it to melt.
    Melting cheddar cheese slices on four keto burger patties cooking in a skillet.
  • Place each patty on a lettuce leaf, then top with tomato, onion, pickles, mayonnaise, and mustard. Cover with another lettuce leaf and serve.

Nutrition

Calories: 368kcalCarbohydrates: 3gProtein: 24gFat: 29gSaturated Fat: 12gSodium: 189mgFiber: 1g
Keyword Keto Burger Recipe
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