Keto Burger Recipe
Rhonda Cawthorn
This Keto Burger recipe is so filling, delicious, and satisfying that it is sure to become your new favorite recipe.
Prep Time 15 minutes mins
Cook Time 10 minutes mins
Total Time 25 minutes mins
Course healthy, keto, Main Course
Cuisine American
Servings 4 servings
Calories 368 kcal
- 1 pound ground beef 80/20
- Salt and pepper to taste
- 4 slices cheddar cheese
- Lettuce leaves for wrapping
- 1 medium tomato sliced
- 1/2 red onion thinly sliced
- Pickles sliced
- Mayonnaise
- Mustard
Combine the ground beef, salt, and pepper in a bowl. Split the mixture into four equal portions and shape each into a patty.
Heat a grill or skillet over medium-high heat. Cook the patties for about 5 minutes on each side or until they reach your desired level of doneness.
Place a slice of cheddar cheese on each patty during the last minute of cooking to allow it to melt.
Place each patty on a lettuce leaf, then top with tomato, onion, pickles, mayonnaise, and mustard. Cover with another lettuce leaf and serve.
Calories: 368kcalCarbohydrates: 3gProtein: 24gFat: 29gSaturated Fat: 12gSodium: 189mgFiber: 1g
Keyword Keto Burger Recipe