Mexican Coleslaw with Cilantro Lime Dressing
AboutAMom
This Mexican coleslaw with cilantro lime dressing is fresh, zesty, and a surefire way to bring flavor to any meal. This take on a classic will have guests coming back for seconds and thirds.
Prep Time 10 minutes mins
Total Time 10 minutes mins
Course Side Dish
Cuisine Mexican
Servings 4
Calories 82 kcal
1/4 cup olive oil 2 tablespoons honey 1 lime juiced 3 tablespoons 1/4 teaspoon salt 1/4 teaspoon ground black pepper 1/2 teaspoon ground cumin 1/2 teaspoon ground coriander 2 cups green cabbage finely shaven 2 cups carrots grated 1 bell pepper finely sliced 1/2 cup fresh cilantro leaves
In a bowl mix the honey, olive oil, lime juice, salt, pepper, cumin, and coriander together. Then stir in half of the fresh cilantro.
Pour the cabbage, carrots, sliced bell pepper, and cilantro into a serving bowl and toss with the dressing.
Calories: 82 kcal Carbohydrates: 21 g Protein: 2 g Fat: 0.4 g Saturated Fat: 0.1 g Sodium: 199 mg Fiber: 4 g
Keyword Mexican coleslaw, Mexican coleslaw recipe, Mexican slaw