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Old Fashioned Baked Chocolate Doughnuts with Chocolate Glaze and sprinkles on a wooden surface.

Old Fashioned Baked Chocolate Doughnuts with Chocolate Glaze

Angela Sellari
Indulge in this Old Fashioned Baked Chocolate Doughnuts with Chocolate Glaze recipe. Ready in just 25 minutes, they're moist, rich, and intensely chocolatey!
4.50 from 2 votes
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Course Dessert
Cuisine American
Servings 8 doughnuts
Calories 279 kcal

Ingredients
  

  • 1 cup all-purpose flour
  • 1/2 cup granulated sugar
  • 1/3 cup grated American Heritage Chocolate Block
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 egg beaten
  • 6 tablespoons sour cream
  • 1/4 cup milk
  • 1/2 teaspoon vanilla
  • 1/4 cup vegetable oil

chocolate glaze:

  • 1 cup American Heritage Chocolate Drink
  • Chocolate sprinkles optional

Instructions
 

  • Preheat oven to 375 degrees.
  • In a medium mixing bowl, combine the flour, sugar, grated chocolate, baking powder, baking soda, and salt.
  • In a small bowl, beat together the vanilla, egg, sour cream, milk, and oil.
  • Stir the wet ingredients into the dry until just combined.
  • Spoon in a greased doughnut pan.
  • Bake for 10 minutes or until the tops spring back when you touch them.
  • Let the donuts cool completely in the pan before glazing.
    Baked old fashioned chocolate doughnuts cooling in a metal doughnut pan on a wire rack.

Nutrition

Calories: 279kcalCarbohydrates: 41gProtein: 3gFat: 12gSaturated Fat: 3gSodium: 392mgFiber: 1g
Keyword Baked Chocolate Doughnuts
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