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Orange Dream Dessert Recipe

Orange Dream Dessert

Angela Sellari
Whip up this vibrant Orange Dream Dessert recipe! Enjoy creamy layers featuring TruMoo Orange Scream & a crunchy pretzel crust. A Halloween treat!
4.67 from 3 votes
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Prep Time 20 minutes
Cook Time 15 minutes
Cooling + Refrigerating Time 4 hours
Total Time 4 hours 35 minutes
Course Dessert
Cuisine American
Servings 8
Calories 113 kcal

Ingredients
  

Pretzel crust:

  • 2 cups crushed pretzels
  • 3/4 cup butter melted
  • 3 tablespoons white sugar

Bottom layer:

  • 6 ounces box orange gelatin
  • 2 8 ounces packages of cream cheese, softened
  • 1 can 11 ounces mandarin orange segments, undrained
  • 2 cups boiling water

Second layer:

  • 2 3.4 ounces packages vanilla instant pudding
  • 3 cups TruMoo Orange Scream

Topping:

  • 1 8 ounces container whipped topping

Instructions
 

  • Preheat oven to 400 degrees.
  • Stir together crushed pretzels, melted butter and 3 tablespoons sugar; mix well and press mixture into the bottom of a 9x13 inch baking dish.
  • Bake 8 - 10 minutes until set. Set aside to cool.
  • Pour 2 cups boiling water on orange-flavored gelatin; stir until gelatin is dissolved. Gradually stir gelatin mixture into cream cheese. Refrigerate until thickened slightly but not set. Stir in orange segments; pour evenly over pretzel crust. Refrigerate until almost firm.
  • Beat vanilla pudding and TruMoo Orange Scream flavored milk with a whisk for about 2 minutes. Spread over the gelatin layer and refrigerate until set.
  • Spread whipped topping over the top, cut into squares and serve.

Nutrition

Calories: 113kcalCarbohydrates: 23gProtein: 3gFat: 1gSaturated Fat: 1gSodium: 275mgFiber: 1g
Keyword Orange Dream Dessert
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