Go Back
–+ servings
Pesto Salmon

Pesto Salmon

Lori MauerLori Mauer
Pesto Salmon is so easy, healthy, and delicious that you will want to enjoy it often.
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 15 minutes
0 minutes
Total Time 20 minutes
Course Main Course
Cuisine American
Servings 4 servings
Calories 301 kcal

Ingredients
  

  • 4 salmon fillets 6 ounces each, skin on
  • 1/4 cup basil pesto
  • Salt and pepper to taste

Instructions
 

  • Preheat the oven to 400 degrees Fahrenheit.
  • Season the salmon fillets with salt and pepper.
    Pesto Salmon
  • Spread about 1 tablespoon of pesto on top of each salmon fillet.
    Pesto Salmon
  • Place the salmon fillets on a baking sheet lined with parchment paper.
    Pesto Salmon
  • Bake in the preheated oven for about 15 minutes, or until the salmon is cooked through and flakes easily with a fork.

Nutrition

Calories: 301kcalCarbohydrates: 1gProtein: 34gFat: 17gSaturated Fat: 3gSodium: 220mgFiber: 0.2g
Keyword pesto salmon, salmon
Tried this recipe?Let us know how it was!