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This Cracker Barrel Fried Apples copycat recipe brings the sweet flavor home to you! Enjoy this slow cooker recipe that's easy to prepare.

Slow-Cooker Cracker Barrel Fried Apples

Angela Sellari
This Cracker Barrel Fried Apples copycat recipe brings the sweet flavor home to you! Enjoy this slow cooker recipe that's easy to prepare.
3.36 from 17 votes
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Prep Time 15 minutes
Cook Time 2 hours
Total Time 2 hours 15 minutes
Course Side Dish
Cuisine American
Servings 10 people
Calories 197 kcal

Ingredients
  

  • 5 pounds HoneyCrisp and Granny Smith apples (cored and cut into wedges)
  • 1/2 cup brown sugar
  • 1/4 cup sugar
  • 2 tablespoons cornstarch
  • 1 teaspoon ground cinnamon
  • 1 lemon (juice only)
  • 1/2 cup butter (melted)
  • 1 teaspoon vanilla extract

Instructions
 

  • Prepare the slow cooker liner with nonstick cooking spray.
  • Place the apples in the slow cooker.
    Preparing the Apples
  • Stir together the dry ingredients: both sugars, cornstarch, and cinnamon.
    Fried Apple Coating
  • Sprinkle the mixture over the apples and toss the apples until evenly coated.
    Slow Cooker Cracker Barrel Apples
  • In a large measuring cup, stir together the melted butter, lemon juice, and vanilla. Pour over the apples.
    Coating the Fried Apples
  • Cover the slow cooker and cook on high for 2 hours. Be careful not to overcook as the apples will look intact but fall apart upon stirring.
    Slow Cooker Apples
  • Stir gently prior to serving.

Nutrition

Calories: 197kcalCarbohydrates: 50gProtein: 1gFat: 1gSaturated Fat: 1gSodium: 18mgFiber: 6g
Keyword Apple recipe
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