Go Back
+ servings
Slow Cooker Creamed Corn

Slow Cooker Creamed Corn Recipe

Angela Sellari
Having a good side dish to the main meal is something I always make sure to have. This is one of my favorite recipes. Slow Cooker Creamed Corn is a super simple and delicious recipe to add to any meal for lunch or dinner. Make this recipe for an incredible side dish 
5 from 1 vote
Prep Time 5 minutes
Cook Time 4 hours
Total Time 4 hours 5 minutes
Course Side Dish
Cuisine American
Servings 4
Calories 467 kcal

Ingredients
  

  • 32 ounces frozen corn
  • 8 ounces cream cheese
  • 1/2 cup butter
  • 1/2 cup milk
  • 1 tablespoon sugar
  • salt and pepper to taste
  • 1/2 tablespoon fresh thyme for garnish

Instructions
 

  • Add all ingredients in a slow cooker and stir to combine.
    ingredients in the slow cooker
  • Cook on high for 2-4 hours, or on low for 4-6 hours, stirring once during cooking time.
  • Remove the lid and stir to combine and garnish with fresh thyme before serving.
    Slow Cooker Creamed Corn

Nutrition

Calories: 467kcalCarbohydrates: 62gProtein: 13gFat: 23gSaturated Fat: 12gSodium: 238mgFiber: 7g
Keyword creamed corn
Tried this recipe?Let us know how it was!