After a holiday season filled with parties, Christmas cookies, and other indulgences, many of us have made a New Year’s resolution to lose weight or at least try to get healthier. While it’s not my number one goal for the year, eating healthier is pretty high up on my list of priorities. It’s second to getting organized which in effect does improve my health, as it will help me to keep my sanity in tact. To ensure my success on the road to a healthier diet, I’ve rounded up 16 healthy recipe makeovers that cut some of the calories and fat from some of my favorite dishes.

Familiar comfort foods like macaroni and cheese and french fries have even received a healthy recipe makeover. In addition to these great recipes, I’ve found some simple tips to make my everyday meals a little healthier.
Simple Ways to Cut Calories and Fat from Recipes
- Saute vegetables in a couple of tablespoons of low-sodium vegetable broth, instead of oil or butter.
- Use Greek yogurt in place of mayonnaise and sour cream.
- Bulk up meals with lots of extra vegetables.
- Squeeze on citrus, instead of using butter for added flavor.
- When making cream-based soups, sub fat-free half-and-half for any heavy cream.
- When baking, substitute fats like butter and oil with apple sauce.
- Downsize portions. I know this is obvious, but eating smaller portions can go a long way in helping you to lose weight.
- Remove the skin from chicken. You can keep the skin on while cooking to retain moisture, but remove the skin before eating. Three ounces of chicken breast meat with skin has almost 150 calories; three ounces of chicken without the skin has 50 fewer calories.
I’m one of those people who needs to take baby steps when making changes. So, if you’re anything like me you’ll appreciate that all of these tips are rather doable and simple changes that you probably won’t even notice. I would love to hear some of your tips for cutting calories and fat.
Which recipe do you most want to try?
- Lightened Up Sausage, Cheese & Eggs in a Mug
- The Best Homemade French Fries
- Mediterranean Egg Salad In Lettuce Cups Recipe
- Cheesy Chicken Broccoli Quinoa
- Low Carb Keto Friendly Broccoli Slaw Recipe
- Better For You Tuna Pasta Casserole
- Healthy Baked Southern Fried Chicken
- Healthy Slow Cooker Stuffed Green Peppers
- Parmesan Garlic Zucchini Recipe
- Skinny Chicken Fajita Soup
- Greek Yogurt Breakfast Bark
- 2 Ingredient Banana Pancakes Recipe
- Skinny Banana Chocolate Chip Muffins
- One Skillet Cashew Chicken Stir Fry
- Baked Chicken and Cheese Rolled Tacos
- Cauliflower Cheesy Bread


You made healthy look delicious! Great post! Pinning!
Wow, what a great list… I never heard of using Greek Yogurt… what a great idea… I could see using it instead of sour cream but wonder how it would taste in the place of Mayo… hmmm… may have to try it.
Thank you! These are great tips and I will use them to my full advantage 🙂
I would love to try the meatloaf. I love a good meatloaf… and I haven’t yet found a healthy recipe for GOOD meatloaf. Maybe this recipe will be the answer!
I want to try the buffalo chicken dip first. That looks delicious!
these are some great comments and suggestions from everyone. i am trying to cut back on the meat i eat and trying to eat more fruits and vegetables. i will hopefully stick to it longer than other diets in the past.
I actually do all of these (I need to do them more, though). And I’d like to try the skinny spaghetti squash alfredo!
I love your suggestion.
Bookmarking this — love that you can make your favorite meals healthier!
Great tips I will have to make a list of some of them. I don’t always think about how to cook healthier, even though I should.