Baked Parmesan Garlic Chicken Wings Recipe

Baked Parmesan Garlic Chicken Wings Recipe at About A Mom

Baked Parmesan Garlic Chicken Wings Recipe at About A Mom

Are you a college football fan? Here in the south, weekends are all about college football and good food. Baked Parmesan Garlic Chicken Wings are one of my favorite foods to make for home tailgating. Wings never tasted this good before. These finger licking good wings are coated with the perfect blend of Parmesan and herbs, and are perfect for game day!

This is a sponsored post written by me on behalf of Red Baron. All opinions and text are mine.

The combination of wings and pizza is always a sure bet at my house. Pairing Parmesan Garlic Chicken wings with Red Baron, Freschetta, and Tony’s pizza makes game day snacking easy and delicious, giving me more time to enjoy the game with everyone else.

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Baked Parmesan Garlic Chicken Wings at About A Mom

Baked Parmesan Garlic Chicken Wings

Finger Foods/Wings
Preparation Time: 5 minutes
Total Time: 30 minutes
Number of Servings: 6-8
Wings never tasted this good before. These finger licking good wings are coated with the perfect blend of Parmesan and herbs.

Ingredients:
1 tsp. dried rosemary
1 tsp. dried oregano
½ tsp. ground cumin
½ tsp salt
2 ½ pounds chicken wings
2 tablespoons extra-virgin olive oil
2 tablespoons minced fresh basil
2 garlic cloves, finely minced
¼ cup grated parmesan cheese
½ teaspoon seasoning salt

Steps:
1. Preheat oven to 425F. In a small bowl, combine together the rosemary, oregano, cumin and salt. Lay the chicken wings onto a baking sheet, then season the wings with this mixture.

2. Bake the chicken wings for 20-25 minutes. Meanwhile, in a medium bowl mix together the oil, fresh basil, garlic, parmesan cheese and seasoning salt.

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3. When the chicken is cooked through, toss the wings with the garlic/cheese/olive oil sauce.

4. Serve with your favorite dipping sauce.

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Baked Parmesan Garlic Chicken Wings at About A Mom

Baked Parmesan Garlic Chicken Wings

About a Mom
Wings never tasted this good before. These finger licking good wings are coated with the perfect blend of Parmesan and herbs.
No ratings yet
Servings 6 servings

Ingredients
  

Instructions
 

  • 1. Preheat oven to 425F. In a small bowl, combine together the rosemary, oregano, cumin and salt. Lay the chicken wings onto a baking sheet, then season the wings with this mixture.
  • 2. Bake the chicken wings for 20-25 minutes. Meanwhile, in a medium bowl mix together the oil, fresh basil, garlic, parmesan cheese and seasoning salt.
  • 3. When the chicken is cooked through, toss the wings with the garlic/cheese/olive oil sauce.
  • 4. Serve with your favorite dipping sauce.
Tried this recipe?Let us know how it was!

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